Prebiotics: The fuel
What they are: Plant fibers that feed the good bacteria already in your gut.
Where to find them: Garlic, onions, bananas, oats, beans, chicory root, fenugreek, Jerusalem artichoke
What they do:
• Feed your native gut bacteria and help them multiply
• Slows down sugar absorption. Keeps blood glucose levels steady and prevent spikes
• Support regular digestion and reduce constipation
• Boost mineral absorption (calcium, magnesium)
• Strengthen immunity by increasing white blood cells
• Improve mood and energy through gut-brain connection